Name of Plant: Asparagus Country of Origin: Europe, northern Africa and western Asia. Uses: A delicious edible vegetable! Asparagus is low in calories, contains no fat or cholesterol, and is very low in sodium. It is a good source of folic acid, potassium, dietary fiber, and rutin. The amino acid asparagine gets its name from asparagus, the asparagus plant being rich in this compound. Growing Tips: Keep the patch free from weeds, compost annually. Harvest Time: Spring to early summer in the third year of growth. Location on Property:
Garden N |
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